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cccc Ozark Seed Bank
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TOMATOES & PEPPERS NOTE: several of the varieties listed here were donated to the seed bank from seed savers in other regions. We have found many of them to grow well in the Ozarks, but some of them still need to be tested in this climate. We need feedback from growers to improve this seedbank. Please let us know your experience with any of these varieties. |
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beans - cucumbers DO YOU LIVE IN THE OZARKS? INTERESTED IN TRYING OUT NEW SEEDS? VOLUNTEER TO CONDUCT A SEED TRIAL IN YOUR GARDEN OR ON YOUR FARM! CLICK HERE FOR THE LIST OF VARIETIES WE NEED TO HAVE TESTED
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Ace Tomato |
highly productive variety, fruits are consistent and large. Yields throughout summer. LYCOPERSICON ESCULENTUM |
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Ozark Pink |
Attractive, large slicing tomato, on big vines bears well into late summer. LYCOPERSICON ESCULENTUM |
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Orange Grape Tress Tomato | Small 3/4 in. orange fruits on this extremely productive and unusual selection received from Rose-Marie LaCherez in Australia. More fruit (40-60 flowers on an inflorescence) than the highly productive L. pimpinellifolium hybrid cherry tomatoes. The slightly tougher skin also makes them more resistant to cracking compared to other cherry tomatoes. LYCOPERSICON HUMBOLDTII |
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Porter Improved Tomato | Prolific, excellent-tasting fruits were a staple of a family-owned, Texas seed company, 4-6 fruit/lb. LYCOPERSICON ESCULENTUM |
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Rossol Tomato | Large, Roma-style paste tomato. Early and determinate Plants. LYCOPERSICON ESCULENTUM |
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Persimmon Tomato |
Huge 4-5 in.fruits. Gorgeous deep yellow, with the slight red-orange of a persimmon and a distinctive flavor. Few seeds. |
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White Tomato | Two fruit/lb, abundant, vining, yellowish-white when mature. |
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Large Cluster Tomato |
Highly uniform 2.5-3 in. fruits carried in clusters of 6 or more (!) on medium sized plants. |
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Matt's Wild Cherry Tomato | Branched with indeterminate vines with a profusion of small but very sweet and tasty fruits borne in clusters like the currant tomato (l. pimpinellifolium) but with regular tomato foliage. Very high sugar content. |
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Peppers | |||||||||
Andean Pepper | From Argentina, cubanelle-shaped but larger 8-11 inch x 2-3 inch with yellow-green to red flesh |
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DeArbol Chile | From southern Mexico; 4 in. fruits. Perennial in the tropics; grown as annual. CAPSICUM ANNUM |
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Guajillo Casteno Chile | Bushy plants yield many 3 in. very hot fruits, almost translucent when ripe: Used for salsas and sauces. CAPSICUM ANNUM |
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Iberian Chile | A delicious, mild, cayenne-type Spanish frying pepper with 6-8 in. fruits, early. CAPSICUM ANNUM |
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Mole Pepper | Thin-walled, 4-5 in. x 2 in. brown fruits used in classic Mexican chocolate-chili sauce. CAPSICUM ANNUM |
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Paprika Pepper | Two-three ft. productive bushes with flattened, four-lobed, 5-6 in. red-orange fruits; a popular Hungarian seasoning. CAPSICUM ANNUM |
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